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Spicy Bean Rice Bowl

Match score: 100% (8/8 required ingredients available)

Prep: - | Cook: - | Total: -

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Ingredients

Main Ingredients

Recipe IngredientStatusMapped To
1 cup beans (soaked and cooked)AvailableBeans, Dried
2 cups riceAvailableRice, White
1 onion, dicedAvailableOnion, Powder
2 cloves garlic, mincedAvailableGarlic, Powder
1 tablespoon chili powderAvailableChili Powder
1 teaspoon cuminAvailableCumin
2 cups brothAvailableBroth, Beef
1 cup corn (optional) (optional)AvailableCorn, Canned
Salt and pepper to tasteAvailablePepper, Black
Fresh cilantro and avocado for garnish (optional) (optional)AvailableOil, Avocado

Instructions

Main Instructions

  1. Cook rice according to package directions.
  2. In a saucepan sauté onion and garlic in oil until soft.
  3. Add chili powder, cumin, and beans; cook briefly.
  4. Add broth and corn if using; simmer until liquid reduces and beans are flavorful.
  5. Serve beans over rice; top with cilantro and avocado if desired.