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Cheese Rice Pilaf

Match score: 100% (10/10 required ingredients available)

Prep: - | Cook: - | Total: -

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Ingredients

Main Ingredients

Recipe IngredientStatusMapped To
3 cups cooked riceAvailableRice, White
1 cup shredded cheeseAvailableCheese, Block
1 onion, dicedAvailableOnion, Powder
2 cloves garlic, mincedAvailableGarlic, Powder
2 tablespoons oilAvailableOil, Olive
Salt and pepper to tasteAvailablePepper, Black
1 teaspoon turmericAvailableTurmeric
1 teaspoon cuminAvailableCumin
1/2 teaspoon cinnamonAvailableCinnamon, Powder
2 cups brothAvailableBroth, Beef

Instructions

Main Instructions

  1. Heat oil in a saucepan; sauté onion and garlic until fragrant.
  2. Add cheese and cook until lightly browned.
  3. Stir in rice and spices; cook 2 minutes.
  4. Add broth; bring to a boil then reduce heat to low.
  5. Cover and simmer until rice is tender and liquid absorbed.